The fried Gobi pieces to this mixture and depending upon the dryness of the mixture, you may add 2 more tablespoons of the sweet & sour sauce. Same procedure for veg. manchurian, but instead of using only cauliflower, use finely chopped minced vegetables and bind with some cornflour or bread crumbs and make small lumps the size of a pingpong ball. Fry as above and proceed as above.

Chicken Manchurian is a favorite among fans, it is easy to prepare and tasty. . A vegetarian version can be made by easily substituting the chicken pieces with cauliflower florets.

The Chicken Manchurian  easy to make, which completes half the work. For gravy, it follows more of a Chinese style than an indo-chinese. Those who prefer the sweet taste of the manchurian, don’t add sugar. If there is chicken broth available, substitute the water with the chicken broth. Enjoy the recipe with the chicken fried rice.

Chicken Manchurian is a favorite among fans, it is easy to prepare and tasty. . A vegetarian version can be made by easily substituting the chicken pieces with cauliflower florets.

The Chicken Manchurian  easy to make, which completes half the work. For gravy, it follows more of a Chinese style than an indo-chinese. Those who prefer the sweet taste of the manchurian, don’t add sugar. If there is chicken broth available, substitute the water with the chicken broth. Enjoy the recipe with the chicken fried rice.